by Chris on June 27, 2012
So it’s been about two months since my last addition of extra lemon zest to the limoncello. The extra zest and additional two months made a big difference in the lemony intensity. Tasting it straight it’s still really strong, like a strong lemon extract, but the sharper edges from the Everclear have started to round [...]
by Chris on April 24, 2012
I had kind of forgotten about the limoncello over the last couple of weeks. I’m bad about remembering to write things down and put labels on projects with dates, so I couldn’t recall exactly how long it had been since I started the batch. The good thing about starting the blog for these types of [...]
by Chris on March 22, 2012
I’m adding a Works in Progress page to the blog. I have quite a few things on my list to try that take weeks, if not months, to make. So rather than waiting until they’re completely finished, I thought I’d make updates along the way to track their progress. I made limoncello a few years [...]